How to soak cedar planks for grilling october 31, 2014 by bob bassett leave a comment if you have mastered the art of grilling the perfect steak and are ready for a new challenge, using cedar planks for grilling is an awesome way to expand the foods you can easily prepare with your grill.. Fresh wood flavor can be achieved on a grilling plank by the process of moisture leaving the plank and passing into the food. if soaked for a period of time the plank absorbs moisture and when exposed to. For the basics about how to soak your grilling planks (including the debated topic of how long to soak your grilling planks), check out our soaking planks 101. to put it simply however, the plank should be soaked in warm water for 15 minutes..
The plank must be pre-soaked prior to grilling. it is recommended to soak the plank for at least 1 hour, but soaking overnight will ensure complete saturation. one, better wood products cedar plank; charcoal or gas grill (or an oven) 1.. The plank grilling adventure p. lank grilling is a versatile cooking method where food is placed on top of a fragrant plank or wood to cook over a heat source.. the plank or wood has a characteristic flavor and aroma that it infuses into the food as heat is applied.. How do you season/prepare a wood plank for plank grilling? the main thing you need to do to prepare a plank for grilling is to soak it in water first. otherwise, it can catch on fire and you'll have a mess. i don't season the wood at all. i buy the planks from the local grocery store or hardware store and soak in water for 8 hours. the.
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